Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, puff puff. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff Puff is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Puff Puff is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook puff puff using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Puff Puff:
- Make ready 2 cups Flour
- Prepare 1 tbspn Yeast
- Take Sugar half cup
- Get Warm water half cup
- Prepare Pinch salt
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Steps to make Puff Puff:
- Mix your flour with salt.Mix yeast and sugar with warm water and add to the flour
- Mix well to give a batter,cover and leave in a warm place until it rises
- Put oil in a pan and set on fire till it's very hot,start scooping the batter and putting it in the hot oil, if one side turns brown,turn the other side,continue till your batter finishes. Serve with tea or juice
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So that is going to wrap this up for this exceptional food puff puff recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
