Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, stir fry bhindi. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Bhindi fry recipe - Simple, delicious and healthy stir fried okra/bhindi. Okra also known as ladies finger is a vegetable widely used in Indian cuisine to make various dishes like sambar, curry, chutney. #bhindi #shanzaskitchen #fryokra. Reviews for: Photos of Bhindi Subzi (Okra Stir-Fry). Bhendi Fry (alternately called Okra fry, Bhindi fry, Bhindi masala or Bharwan bhindi) is stir fried okra (ladies's finger) that is slit and stuffed with spice mix such as garam masala and other locally available ground spices.
Stir fry Bhindi is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Stir fry Bhindi is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have stir fry bhindi using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Stir fry Bhindi:
- Make ready 250 gram bhindi(ladyfinger)
- Take 1 cup chopped potato
- Get 2 green chillies chopped
- Make ready 1 teaspoon udad dal
- Prepare 1/2 tsp jeera( cumin)seeds
- Get 1/2 tsp turmeric powder
- Get 1/2 tsp red chilli powder
- Prepare 1/2 tsp dhania (Coriander)powder
- Get 3 tablespoon oil
- Prepare to taste Salt
Bhindi Sabzi is an easy okra stir-fry that requires just a few simple ingredients. Some evenings, the only thing I'm. Add the green chilies and fry for a minute. Add the tomatoes and turmeric powder and mix well.
Steps to make Stir fry Bhindi:
- Wash and cut the edges of bhindi then cut them into pieces. Take oil in a kadai, add jeera and urad dal add gradually add bhindi and chopped aloo. Fry for 5 minutes
- Add salt,haldi,red chilli powder, and jeera powder and Dhaniya powder, Cover it for 5 minutes. Fry for another 5 minutes it's done.
Add the green chilies and fry for a minute. Add the tomatoes and turmeric powder and mix well. Bhindi Masala / Okra Stir Fry in the Instant Pot or Pressure Cooker. You can make it as a stir fry or make it as a curry. Another way is to air fry stuffed okra, and have it as an appetizer with mint chutney.
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