Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cinnamon sugar pancakes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cinnamon sugar pancakes is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Cinnamon sugar pancakes is something that I have loved my entire life. They’re nice and they look fantastic.
Pancakes are a welcome morning treat anytime of the week. For those outside the UK, today is also known as Pancake Day. Cinnamon pancakes recipe that's inspired by warm, gooey cinnamon rolls. Mix flour, sugar, baking powder, baking soda, and cinnamon together in a bowl.
To get started with this particular recipe, we must first prepare a few components. You can cook cinnamon sugar pancakes using 9 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Cinnamon sugar pancakes:
- Prepare 1 &1/2 cups flour
- Make ready 1/4 cup sugar
- Prepare 1/2 tbsp cinnamon
- Get 1/2 tsp baking powder
- Prepare 1/2 tsp salt
- Prepare 1 egg
- Make ready 1/2 cup, milk
- Take 1/2 cup water (you can use milk also)
- Take Vegetable oil for shallow frying
Malva pudding, Tamatie bredie and Pancakes with Cinnamon-sugar has to be the best of them all. These fluffy, perfect pancakes are swirled with a cinnamon- sugar mixture and topped with a Watch the short video showing you how to make these Cinnamon Roll Pancakes, then scroll to the bottom. Fresh pancakes, hot off the griddle, topped with my buttery brown sugar cinnamon topping and served with cold milk. Great breakfasts are one good way I've found to keep my teenagers home!
Instructions to make Cinnamon sugar pancakes:
- Mix the dry ingredients together
- Mix the milk, egg and water (if applicable)
- Turn the wet ingredients into the dry ingredients and mix properly
- Heat up your frying pan and put a little oil in it (like 1/2 tablespoon)
- Scoop the batter into the heated oiled pan and let it cook until bubbles start forming on the batter, then flip over and let cook for half a minute to a minute.
- Repeat steps 5&6 until all the batter is exhausted.
- Enjoy with coffee or any beverage of choice
- Mix the milk, egg and water (if applicable)
- Turn the wet ingredients into the dry ingredients and mix properly
- Heat up your frying pan and put a little oil in it (like 1/2 tablespoon)
- Scoop the batter into the heated oiled pan and let it cook until bubbles start forming on the batter, then flip over and let cook for half a minute to a minute.
- Repeat steps 5&6 until all the batter is exhausted.
- Enjoy with coffee or any beverage of choice
Fresh pancakes, hot off the griddle, topped with my buttery brown sugar cinnamon topping and served with cold milk. Great breakfasts are one good way I've found to keep my teenagers home! Pancake batter swirled with cinnamon sugar and baked in a muffin tin. Just in case you didn't catch the title it reads; CINNAMON & SUGAR SWIRLED PANCAKE MUFFINS!! Muffin Cinnamon Sugar Dessert Brunch Breakfast.
So that’s going to wrap it up with this exceptional food cinnamon sugar pancakes recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
