Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, puff puff. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Puff puff is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Puff puff is something that I have loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this recipe, we have to first prepare a few components. You can have puff puff using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Take 2 cups Flour
- Get Yeast half tsp
- Take Sugar
- Make ready Salt
- Take Milk
- Take Oil for frying
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Steps to make Puff puff:
- Add ur flour in a bowl, add yeast, salt, sugar, milk, mix it well, then cover the bowl put it in warm place or sun, let to rise for 1hr, then fry it in oil allow it to cool and serve.
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So that is going to wrap this up with this exceptional food puff puff recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
