Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, puff puff. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Puff puff is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have puff puff using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Take 2 cups Flour
- Get Yeast half tsp
- Make ready Sugar
- Make ready Salt
- Take Milk
- Make ready Oil for frying
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Instructions to make Puff puff:
- Add ur flour in a bowl, add yeast, salt, sugar, milk, mix it well, then cover the bowl put it in warm place or sun, let to rise for 1hr, then fry it in oil allow it to cool and serve.
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So that is going to wrap it up with this special food puff puff recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
