Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, puff puff. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Puff puff is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have puff puff using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Take 2 cups Flour
- Prepare Yeast half tsp
- Make ready Sugar
- Make ready Salt
- Get Milk
- Make ready Oil for frying
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Steps to make Puff puff:
- Add ur flour in a bowl, add yeast, salt, sugar, milk, mix it well, then cover the bowl put it in warm place or sun, let to rise for 1hr, then fry it in oil allow it to cool and serve.
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So that is going to wrap it up with this exceptional food puff puff recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
