Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, puff puff. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Puff puff is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Puff puff is something that I’ve loved my whole life. They’re nice and they look fantastic.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we must first prepare a few components. You can have puff puff using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Get 2 cup flour
- Make ready 2 tbspn sugar
- Take 1/2 tbspn instant yeast
- Make ready 1/2 tbp baking powder
- Take Pinch salt
- Make ready Water
- Get Oil for frying
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Instructions to make Puff puff:
- In a bowl add all dry ingredients add water to make the batter but it should not be watery
- Leave it to raise for an hour place your pan on a medium heat add oil wen the oil is hot used your hand to dropping the batter in d oil fry until golden brown
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So that’s going to wrap this up for this special food puff puff recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
