Puff puff
Puff puff

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, puff puff. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

Puff puff is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Puff puff is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have puff puff using 7 ingredients and 2 steps. Here is how you cook it.

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The ingredients needed to make Puff puff:
  1. Get 2 cup flour
  2. Get 2 tbspn sugar
  3. Take 1/2 tbspn instant yeast
  4. Get 1/2 tbp baking powder
  5. Get Pinch salt
  6. Prepare Water
  7. Get Oil for frying

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Instructions to make Puff puff:
  1. In a bowl add all dry ingredients add water to make the batter but it should not be watery
  2. Leave it to raise for an hour place your pan on a medium heat add oil wen the oil is hot used your hand to dropping the batter in d oil fry until golden brown

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So that’s going to wrap this up with this exceptional food puff puff recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!