Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, puff puff. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Puff puff is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Puff puff is something that I’ve loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook puff puff using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Make ready Flour
- Prepare Sugar
- Prepare Pinch salt
- Make ready Yeast
- Take Baking powder
- Prepare Butter
- Take Vegetable oil for frying
- Make ready Egg
- Prepare Lukewarm water
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Instructions to make Puff puff:
- In a bowl sieve your flour and add all the ingredients together
- Knead to a dough and put it under sun or a warm place to rise
- Fry it until it turns Golden brown ready to serve
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So that is going to wrap this up with this special food puff puff recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
