Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, puff puff. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Puff puff is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook puff puff using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Take Flour
- Prepare Sugar
- Make ready Pinch salt
- Take Yeast
- Get Baking powder
- Take Butter
- Make ready Vegetable oil for frying
- Take Egg
- Make ready Lukewarm water
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Steps to make Puff puff:
- In a bowl sieve your flour and add all the ingredients together
- Knead to a dough and put it under sun or a warm place to rise
- Fry it until it turns Golden brown ready to serve
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So that is going to wrap it up with this special food puff puff recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
