Puff puff
Puff puff

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, puff puff. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Puff puff is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Puff puff is something which I’ve loved my whole life. They are nice and they look fantastic.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To begin with this particular recipe, we must prepare a few ingredients. You can have puff puff using 7 ingredients and 2 steps. Here is how you can achieve it.

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The ingredients needed to make Puff puff:
  1. Prepare Yeast
  2. Prepare 3 cups flour
  3. Prepare G/oil
  4. Prepare 3 teaspoon baking powder
  5. Take 1/2 cup sugar
  6. Get Warm water
  7. Prepare 1 tsp baking powder

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Steps to make Puff puff:
  1. Shift flour in a baking bowl,add yeast,sugar,baking powder,salt combine all together.add water gradually untill a thick paste is formed.cover and allow to rise.
  2. Scoope the mixture with your hands and scoope in a hot vegetable oil to fry untill golden brown.

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So that is going to wrap it up for this special food puff puff recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!