Carrot Stir fry Poriyal
Carrot Stir fry Poriyal

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, carrot stir fry poriyal. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Side dish Carrot Stir fry, commonly known in the south as Carrot poriyal, is one of the most easy, but most healthy dishes to make. Carrot stir fry is a simple and healthy dish prepared with carrots, spices and grated coconut. This South Indian style carrot stir fry is a perfect side. Poriyal goes well with plain rice or chapati and it also goes well in the lunch box.

Carrot Stir fry Poriyal is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Carrot Stir fry Poriyal is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook carrot stir fry poriyal using 11 ingredients and 3 steps. Here is how you cook that.

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The ingredients needed to make Carrot Stir fry Poriyal:
  1. Prepare 500 gm carrot (chopped)
  2. Take 1 big onion (chopped)
  3. Take 2 green chillies (slit)
  4. Get 2 tsp curry leaves
  5. Make ready 2 tbsp grated coconut
  6. Prepare 1 tsp mustard seeds
  7. Prepare 1/2 tsp urad dal
  8. Make ready 1 tsp chana dal
  9. Prepare 1/2 tsp cumin/jeera seeds
  10. Get To taste salt
  11. Make ready 2 tbsp oil

And this is my first click in our new home 🙂. Carrot Poriyal / Carrot Stir Fry Recipe is a very simple and easiest poriyal, but it tastes yummy too with hot steamed rice and Sambar. I was reluctant to post this basic recipe, but I thought it would be helpful for beginners and bachelors. so, how to make carrot stir-fry recipe? stepwise photos: Peel the skin of the carrots and chop in medium pieces or grate it(as you prefer). carrot stir-fry reicpe Carrot Beans Poriyal or Carrot Beans Stir fry is easy, simple poriyal (thoran) recipe.

Steps to make Carrot Stir fry Poriyal:
  1. Heat oil in a pan add mustard seeds after it cracks add urad dal and chanadhal fry till golden.
  2. Add cumin seeds and curry leaves followed by onion and green chilli. Saute till golden brown.
  3. Next add the carrots and salt. Sprinkle water and cover with lid. Cook for 5 minutes till carrots are done. Add grated coconut and give a quick stir.

I was reluctant to post this basic recipe, but I thought it would be helpful for beginners and bachelors. so, how to make carrot stir-fry recipe? stepwise photos: Peel the skin of the carrots and chop in medium pieces or grate it(as you prefer). carrot stir-fry reicpe Carrot Beans Poriyal or Carrot Beans Stir fry is easy, simple poriyal (thoran) recipe. Makes good side with rasam, sambar etc. Normally I make this carrot beans thoran with rasam and this time too with tomato rasam made this easy poriyal for a perfect meal combo. Carrot Payasam (Kheer) Carrot Rice Carrot sprouts salad Carrot raita Carrot halwa (gajar ka halwa) More easy stir fry recipes Radish Greens (mullangi keerai poriyal) Cabbage stir fry Carrot Beans Stir fry.

So that’s going to wrap it up with this special food carrot stir fry poriyal recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!