Puff puff
Puff puff

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, puff puff. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Puff puff is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Puff puff is something that I’ve loved my entire life. They’re fine and they look fantastic.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To get started with this recipe, we must first prepare a few ingredients. You can have puff puff using 5 ingredients and 3 steps. Here is how you cook it.

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The ingredients needed to make Puff puff:
  1. Take 2 cups Flour
  2. Make ready 1 teaspoon Yeast
  3. Get 3 teaspoon Sugar
  4. Take Vegetable oil for frying
  5. Prepare Warm water

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Steps to make Puff puff:
  1. Add the ingredients and give it a quick mix.
  2. Add warm water let it not be watery cover let it raise for an 1hour.
  3. Heat up vegetable oil and fry.till is golden brown

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So that is going to wrap it up for this exceptional food puff puff recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!