Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy grilled fish fillet. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spicy grilled fish fillet is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Spicy grilled fish fillet is something which I have loved my whole life. They are nice and they look wonderful.
Wanna surprise your guests for dinner?? ? Then try out this delicious fish fillet - extremely easy recipe. Try out this recipe and get back to us with your. #grilledfish #spicygrilledfish #pangrilledfish. Grilled fish fillet - Quick, spicy and delicious!
To get started with this particular recipe, we must prepare a few components. You can cook spicy grilled fish fillet using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spicy grilled fish fillet:
- Prepare 4 Fish fillet
- Prepare 2 Maggi cube
- Take to taste Salt
- Prepare 1 teaspoon curry
- Make ready 1 tablespoon tamarind juice
- Prepare 2 lime leaves
- Make ready Half lime juice
- Take 1 tablespoon oil
- Take 3 Scotch pepper
- Get 2 Fresh chilli pepper
- Take 1 tablespoon sugar (optional)
- Make ready Ginger
- Make ready 1/2 teaspoon thyme
Rinse the fish fillets, pat dry and put them in the foil-lined dish or pan. Spicy Grilled Fish - grilled fish wrapped with banana leaves with spice marinade and seasoning. The fish is so tender, moist, with intense aroma and flavors. Stingray wings or skate wings are the best fish to grill.
Steps to make Spicy grilled fish fillet:
- In a bowl, add fillet, Maggi, salt, curry, thyme, oil, lime juice and lime juice.
- Combine and let rest.
- In a blender, add pepper and ginger, blend.
- Over medium heat, add pepper puree, lime leaves and sugar.
- Cook for 5 mins. Mix marinade fish with pepper puree.
- In a pre heated oven, place foil paper and add fish.
- Grill for 20 minutes.
- Serve with any side of choice.
The fish is so tender, moist, with intense aroma and flavors. Stingray wings or skate wings are the best fish to grill. You can also use white fish fillet such as sole fillet, Swai (Basa) or any flat fish. How to make Grilled Spicy Thai Fish Fillets - prep & cook time, serving size, nutritional info, ingredients. This super easy method for grilled fish in foil packets is pretty fool proof, and you can use any fresh fish that's available to you in your area.
So that is going to wrap it up for this special food spicy grilled fish fillet recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
