Puff puff
Puff puff

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, puff puff. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Puff puff is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Puff puff is something which I’ve loved my entire life.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To get started with this particular recipe, we must first prepare a few ingredients. You can have puff puff using 5 ingredients and 3 steps. Here is how you cook that.

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The ingredients needed to make Puff puff:
  1. Make ready 2 cups Flour
  2. Make ready 1 teaspoon Yeast
  3. Prepare 3 teaspoon Sugar
  4. Prepare Vegetable oil for frying
  5. Get Warm water

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Instructions to make Puff puff:
  1. Add the ingredients and give it a quick mix.
  2. Add warm water let it not be watery cover let it raise for an 1hour.
  3. Heat up vegetable oil and fry.till is golden brown

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So that’s going to wrap it up with this special food puff puff recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!