Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, puff puff. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Puff puff is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have puff puff using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Take 2 cups Flour
- Make ready 1 teaspoon Yeast
- Take 3 teaspoon Sugar
- Prepare Vegetable oil for frying
- Make ready Warm water
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Steps to make Puff puff:
- Add the ingredients and give it a quick mix.
- Add warm water let it not be watery cover let it raise for an 1hour.
- Heat up vegetable oil and fry.till is golden brown
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So that is going to wrap this up for this special food puff puff recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
