Spicy grilled fish fillet
Spicy grilled fish fillet

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, spicy grilled fish fillet. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Wanna surprise your guests for dinner?? ? Then try out this delicious fish fillet - extremely easy recipe. Try out this recipe and get back to us with your. #grilledfish #spicygrilledfish #pangrilledfish. Grilled fish fillet - Quick, spicy and delicious!

Spicy grilled fish fillet is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Spicy grilled fish fillet is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy grilled fish fillet using 13 ingredients and 8 steps. Here is how you cook that.

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The ingredients needed to make Spicy grilled fish fillet:
  1. Prepare 4 Fish fillet
  2. Prepare 2 Maggi cube
  3. Get to taste Salt
  4. Get 1 teaspoon curry
  5. Take 1 tablespoon tamarind juice
  6. Make ready 2 lime leaves
  7. Get Half lime juice
  8. Prepare 1 tablespoon oil
  9. Take 3 Scotch pepper
  10. Take 2 Fresh chilli pepper
  11. Take 1 tablespoon sugar (optional)
  12. Take Ginger
  13. Take 1/2 teaspoon thyme

Rinse the fish fillets, pat dry and put them in the foil-lined dish or pan. Spicy Grilled Fish - grilled fish wrapped with banana leaves with spice marinade and seasoning. The fish is so tender, moist, with intense aroma and flavors. Stingray wings or skate wings are the best fish to grill.

Steps to make Spicy grilled fish fillet:
  1. In a bowl, add fillet, Maggi, salt, curry, thyme, oil, lime juice and lime juice.
  2. Combine and let rest.
  3. In a blender, add pepper and ginger, blend.
  4. Over medium heat, add pepper puree, lime leaves and sugar.
  5. Cook for 5 mins. Mix marinade fish with pepper puree.
  6. In a pre heated oven, place foil paper and add fish.
  7. Grill for 20 minutes.
  8. Serve with any side of choice.

The fish is so tender, moist, with intense aroma and flavors. Stingray wings or skate wings are the best fish to grill. You can also use white fish fillet such as sole fillet, Swai (Basa) or any flat fish. How to make Grilled Spicy Thai Fish Fillets - prep & cook time, serving size, nutritional info, ingredients. This super easy method for grilled fish in foil packets is pretty fool proof, and you can use any fresh fish that's available to you in your area.

So that is going to wrap it up for this exceptional food spicy grilled fish fillet recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!