Jute Leaves Stir Fry 🍛
Jute Leaves Stir Fry 🍛

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, jute leaves stir fry 🍛. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Jute Leaves Stir Fry 🍛 is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Jute Leaves Stir Fry 🍛 is something that I’ve loved my entire life.

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To begin with this recipe, we have to first prepare a few components. You can have jute leaves stir fry 🍛 using 6 ingredients and 6 steps. Here is how you can achieve it.

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The ingredients needed to make Jute Leaves Stir Fry 🍛:
  1. Take 1 kg farm fresh Clean jute leaves
  2. Get 2 large size chopped onion
  3. Take 2-3 green chillies
  4. Take 2 dry red chilli
  5. Prepare Salt as required
  6. Make ready 2 tablespoon mustard oil

Sauteed cauliflower leaves are made into a stirfry with noodles for this dish that uses what most people throw away. If you prefer them softer cook for a few more mins. Stir in the noodles, tamari/soy sauce and miso. Enjoy your cauliflower leaves stirfry! "Stir Fry" is the second single off Culture II.

Instructions to make Jute Leaves Stir Fry 🍛:
  1. Clean and wash the fresh green jute leaves and put it into a pot. Put salt as required with chopped onions and green chillies into it. Cover the pot and heat it on stove in a medium low flame.
  2. After 10-18 minutes, open the pot and check it. If the jute leaves become fully boiled and soft, stop the stove immediately and put out the steamed jute leaves from the pot. Keep it aside.
  3. Now, take another frypan, put it on stove and heat it. Put mustard oil.
  4. When oil become heated, put 2 dry red chillies into it and fry i munutes. Now, put all the steamed green jute leaves into it and stir fry it in a high flame for 4-7 munites.
  5. When it’s done, stop the flame immediately. Tasty jute green leaves stir fry is ready to serve.
  6. Serve it hot with steamed rice and enjoy. You can have it with roti or paratha also as you like. Stay home, stay safe and stay healthy. Take my LOVE from Bangladesh. 💚

Stir in the noodles, tamari/soy sauce and miso. Enjoy your cauliflower leaves stirfry! "Stir Fry" is the second single off Culture II. In the Pharrell-produced song, Migos drop fast food references and flaunt their success. This marks the first time in a long… Amaranth Leaves (Mulai Keerai) Stir Fry is a healthy iron, vitamins and minerals packed stir fry. Its a simple side dish that can be served with steamed rice.

So that is going to wrap this up for this special food jute leaves stir fry 🍛 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!