Jute Leaves Stir Fry 🍛
Jute Leaves Stir Fry 🍛

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, jute leaves stir fry 🍛. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Jute Leaves Stir Fry 🍛 is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Jute Leaves Stir Fry 🍛 is something which I have loved my whole life. They’re fine and they look fantastic.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook jute leaves stir fry 🍛 using 6 ingredients and 6 steps. Here is how you cook that.

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The ingredients needed to make Jute Leaves Stir Fry 🍛:
  1. Make ready 1 kg farm fresh Clean jute leaves
  2. Take 2 large size chopped onion
  3. Prepare 2-3 green chillies
  4. Get 2 dry red chilli
  5. Make ready Salt as required
  6. Get 2 tablespoon mustard oil

Sauteed cauliflower leaves are made into a stirfry with noodles for this dish that uses what most people throw away. If you prefer them softer cook for a few more mins. Stir in the noodles, tamari/soy sauce and miso. Enjoy your cauliflower leaves stirfry! "Stir Fry" is the second single off Culture II.

Steps to make Jute Leaves Stir Fry 🍛:
  1. Clean and wash the fresh green jute leaves and put it into a pot. Put salt as required with chopped onions and green chillies into it. Cover the pot and heat it on stove in a medium low flame.
  2. After 10-18 minutes, open the pot and check it. If the jute leaves become fully boiled and soft, stop the stove immediately and put out the steamed jute leaves from the pot. Keep it aside.
  3. Now, take another frypan, put it on stove and heat it. Put mustard oil.
  4. When oil become heated, put 2 dry red chillies into it and fry i munutes. Now, put all the steamed green jute leaves into it and stir fry it in a high flame for 4-7 munites.
  5. When it’s done, stop the flame immediately. Tasty jute green leaves stir fry is ready to serve.
  6. Serve it hot with steamed rice and enjoy. You can have it with roti or paratha also as you like. Stay home, stay safe and stay healthy. Take my LOVE from Bangladesh. 💚

Stir in the noodles, tamari/soy sauce and miso. Enjoy your cauliflower leaves stirfry! "Stir Fry" is the second single off Culture II. In the Pharrell-produced song, Migos drop fast food references and flaunt their success. This marks the first time in a long… Amaranth Leaves (Mulai Keerai) Stir Fry is a healthy iron, vitamins and minerals packed stir fry. Its a simple side dish that can be served with steamed rice.

So that is going to wrap it up with this exceptional food jute leaves stir fry 🍛 recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!