Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, puff puff. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Puff puff is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have puff puff using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Prepare Flour
- Get Sugar
- Take Yeast
- Make ready Baking powder
- Make ready Egg
- Prepare Salt
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Instructions to make Puff puff:
- Add all the dry ingredients in a bowl and mix together
- Break the egg And beat,then add to the flour content
- Mix with warm water to form a smooth batter
- Keep in a warm place and allow to rise
- Heat oil in a pan and deep fry
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So that is going to wrap this up with this special food puff puff recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
