Puff puff
Puff puff

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, puff puff. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Puff puff is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Puff puff is something which I have loved my whole life. They are nice and they look fantastic.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To get started with this recipe, we must first prepare a few ingredients. You can cook puff puff using 6 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Puff puff:
  1. Prepare Flour
  2. Prepare Sugar
  3. Take Yeast
  4. Get Baking powder
  5. Take Egg
  6. Prepare Salt

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Steps to make Puff puff:
  1. Add all the dry ingredients in a bowl and mix together
  2. Break the egg And beat,then add to the flour content
  3. Mix with warm water to form a smooth batter
  4. Keep in a warm place and allow to rise
  5. Heat oil in a pan and deep fry

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So that is going to wrap it up with this special food puff puff recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!