Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, puff puff. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Puff puff is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook puff puff using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Make ready Flour
- Take Active yeast
- Get Salt
- Get Sugar
- Make ready Water
- Prepare Cinnamon powder
- Get Oil
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Steps to make Puff puff:
- Add all your dry ingredients in a bowl and mix. Make a well and add water. Mix to form a smooth batter
- Scoop in your hands and drop into hot oil. Deep fry till golden brown
- Remove from oil and serve either plain or sprinkle with castor sugar or cinnamon
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So that is going to wrap it up with this special food puff puff recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
