Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, puff puff. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Puff puff is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Puff puff is something which I’ve loved my entire life. They are nice and they look wonderful.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this particular recipe, we must first prepare a few components. You can cook puff puff using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Prepare Flour
- Get Active yeast
- Take Salt
- Prepare Sugar
- Take Water
- Make ready Cinnamon powder
- Take Oil
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Instructions to make Puff puff:
- Add all your dry ingredients in a bowl and mix. Make a well and add water. Mix to form a smooth batter
- Scoop in your hands and drop into hot oil. Deep fry till golden brown
- Remove from oil and serve either plain or sprinkle with castor sugar or cinnamon
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So that is going to wrap it up for this exceptional food puff puff recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
