Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, puff puff. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Puff puff is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook puff puff using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Prepare Yeast
- Take 3 cups flour
- Get G/oil
- Make ready 3 teaspoon baking powder
- Get 1/2 cup sugar
- Take Warm water
- Prepare 1 tsp baking powder
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Steps to make Puff puff:
- Shift flour in a baking bowl,add yeast,sugar,baking powder,salt combine all together.add water gradually untill a thick paste is formed.cover and allow to rise.
- Scoope the mixture with your hands and scoope in a hot vegetable oil to fry untill golden brown.
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So that’s going to wrap this up with this exceptional food puff puff recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
