Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, drumstick leaves stir fry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Drumstick Leaves Stir Fry is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Drumstick Leaves Stir Fry is something which I have loved my entire life.
drumstick leaves recipe, stir fry made with potatoes. Healthy and easy recipe that is often made at home to accompany rice and rasam. The leaves of this tree are edible and are well known for their medicinal properties and is very commonly used to make stir fry, dal, sambar or drumstick curry. Make Drumstick Leaves Stir Fry Recipe
To begin with this recipe, we must first prepare a few components. You can cook drumstick leaves stir fry using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Drumstick Leaves Stir Fry:
- Prepare 1 cup Drumstick Leaves
- Prepare 1 Onion
- Make ready 3 Green chillies
- Take as needed Grated coconut
- Prepare to taste salt
- Take 1 tsp Mustard seeds
- Prepare 2 tsp oil
- Make ready as needed water
This South Indian recipe is chock full of nutrients. Drumstick leaves stir fry or Moringa leaf with grated coconut is one of the healthiest green vegetable dishes in Sri Lanka. This recipe is exactly like an Alternanthera Sessilis fry dish recipe , but the taste is little different. Basically, we cook this healthy vegan dish for lunch.
Steps to make Drumstick Leaves Stir Fry:
- In a pan, heat oil, add Mustard seeds. Once it cracks add chopped onion and chopped green chillies
- Saute it till onion turns transparent. Then add the drumstick leaves
- No need to add water, as leaves contains water. Let it cook in medium flame
- Once leaves becomes soft add salt and grated coconut
- It is ready to serve
This recipe is exactly like an Alternanthera Sessilis fry dish recipe , but the taste is little different. Basically, we cook this healthy vegan dish for lunch. Alright, let's see how to make a. Murungai keerai / drumstick leaves poriyal makes its appearance very rarely in my kitchen. That's coz I rarely buy drumstick leaves.
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