Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, stir fry macaroni. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Macaroni Stir fry also called Macaroni veggie Stir fry or fried macaroni is delicious, fast and easy to prepare and the perfect dish for the weeknights or when you have some left over ham from your. Add the sauteed beef and all its liquid from earlier back in the wok and mix. Your stir fry is ready for eating. How to make Thai-style stir-fried macaroni (Pad Macaroni), an unusual Thai-Italian fusion dish.
Stir fry macaroni is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Stir fry macaroni is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have stir fry macaroni using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stir fry macaroni:
- Take 1 sachet macaroni parboiled
- Get 8 scotch bonnet
- Take 2 onions
- Make ready cubes Seasoning
- Make ready Pinch salt
- Take Oil
- Prepare Ginger and garlic
- Take Thyme
- Make ready Green pepper diced
- Take Washed Dry fish
Vietnamese macaroni has a chewy texture because it's made of rice flour. If you can't find Vietnamese macaroni, which only available. Make social videos in an instant: use custom templates to tell the right story for your business. Post jobs, find pros, and collaborate commission-free in our professional marketplace.
Steps to make Stir fry macaroni:
- I already parboiled my macaroni i keep it aside
- Add oil in a hot pan, to it i added my onions, washed dry fish, scotch bonnet add seasonings and spice mix and stir fry till onions and dry fish to bit soft
- Then add your parboiled macaroni with chopped green bell pepper stir fry it at least 2 to 4 mint till all is well mixed then turn off the heat and serve. Enjoy it
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