Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, puff puff. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Puff puff is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook puff puff using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Get Flour
- Get Sugar
- Get Yeast
- Take Baking powder
- Get Vegetable oil
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Steps to make Puff puff:
- Sieve d flour into a bowl
- Add d sugar and yeast
- Add water to make a consistent batter
- Allow to rise for some minutes depending on the temperature
- Add d baking powder
- Heat d vegetable oil and Scoop d batter into d oil
- Fry till both sides are golden brown
- Ready to serve
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So that’s going to wrap it up with this exceptional food puff puff recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
