Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tuwon shikafa with dry fish. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
See great recipes for Jolof din shikafa mai fruit too! Wash all ur vegetables and set aside,. Tuwo shinkafa (Tuwon shinkafa) is a rice meal, popular in the northern parts of Nigeria. Boil the rice until it becomes very soft and sticky and the water is dried up. (if the rice isn't done before the water Next Post Nigerian Fish Pie Recipe.
Tuwon shikafa with dry fish is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Tuwon shikafa with dry fish is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tuwon shikafa with dry fish using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tuwon shikafa with dry fish:
- Take Shikafan tuwo
- Take Fish
- Prepare Oil
- Make ready Maggi
- Get Salt
- Make ready Garlic
- Make ready Ginger
- Prepare Pepper
- Prepare Water
- Get Nylon
- Get Onion
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Steps to make Tuwon shikafa with dry fish:
- Da shikafana ya dahu yanda nikeson shi na tuka shi na kwashe
- Dama nayi blending su pepper sai na soya su nasa ruwa da fish in da su maggi ya dahu yanda nikeson sai na sauke shi
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