Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, grilled fish. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Grilled fish is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Grilled fish is something which I’ve loved my entire life. They are nice and they look wonderful.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook grilled fish using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Grilled fish:
- Prepare Cat fish
- Prepare Seasoning
- Get Salt
- Make ready Onions
- Get Cabbage
- Prepare Curry powder
- Take Ground white pepper
- Take Black pepper
- Take Coriander powder
- Take Nutmeg
- Make ready Ground jeera cumin
- Make ready Ginger
- Make ready Foil paper
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Instructions to make Grilled fish:
- Wash the fish with salt and warm water, then put it in sieve so all the water will drain for atleast 20 minutes so they won't be any water in it, set aside
- Get a plate and mix all your spices in it plus your seasoning, salt and ginger
- Mix them and set aside, get your fish and put it on a foil paper and cut ever part of it just make spaces for the spices to enter
- Then share your spices into two, use the first halF and rub it in every sides of your fish
- The return your in d sieve and cover it with a foil paper for 10 minutes so that even the remaining water will drain and the spices will catch it body
- Then take your fish and put it on a foil paper then pour your cut onions and cabbage all over your fish
- Then rap it nicely with two foil paper and cover the edges tightly
- Pre heat the oven and put it inside at 18Oc for 40minutes serve it hot
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