Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, puff puff. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Puff puff is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Puff puff is something which I’ve loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we must prepare a few ingredients. You can have puff puff using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Take 250 g Flour
- Get 1 tsp Yeast
- Prepare 3 tbsp Sugar
- Get 1 tsp Salt
- Take 1/4 tsp V/ flavour
- Take P/milk 1 tbsp full
- Prepare V/oil 1 tbsp (for mixing)
- Prepare 1 cup Lukewarm water
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Steps to make Puff puff:
- Sieve flour n keep aside
- In an empty bowl, add all d ingredients with flour coming in last.
- With a wooden spatula, mix n keep in a warm place for 20-30 minutes
- Scoop with hand in a hot oil until golden brown.
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So that is going to wrap it up for this exceptional food puff puff recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
