Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cinnamon and raisin twist. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Laced with plump raisins and a buttery cinnamon sugar ribbon, these twists feature all the goodness of a cinnamon swirl loaf. These easy twists taste of everything you want at breakfast: sugar, butter, warming cinnamon and a hint of fruit. Yes, rum raisins are totally suitable before noon. If mimosa and bloody Mary are invited to brunch, I see no reason why rum raisins can't be on the guest list as well.
Cinnamon and Raisin twist is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Cinnamon and Raisin twist is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cinnamon and raisin twist using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cinnamon and Raisin twist:
- Take 1 cup flour
- Take 1/2 cup butter
- Prepare 1/8 cup milk
- Take Powdered sugar
- Take Cinnamon
- Prepare Lemon zest
- Prepare Raisins/ dried grapes
- Prepare 2 spoons sugar
Cinnamon twists are a variation on cinnamon rolls. A dough is prepared, to which cinnamon and sugar is added, and each dough strip is twisted Most cinnamon twists start with a sweet dough that is rolled out on a hard surface, such as the kitchen counter. The dough is then topped with butter and. Cinnamon Raisin Biscuits - sweetened buttermilk biscuits with cinnamon and raisins.
Steps to make Cinnamon and Raisin twist:
- Whisk butter in a bowl, add sugar and flour, and mix. Add milk gradually until it form a soft dough. Keep in fridge for an hour
- Remove the dough from fridge and roll-on a flat surface, cut rough edges into a rectangle. Spray melted butter.
- Mix powdered sugar, cinnamon and lemon zest
- Spread the cinnamon mix on top of the dough and arrange the raisins
- Fold into half and and cut into long pieces
- Bake for 15-20 minutes. And enjoy with tea or drink
The dough is then topped with butter and. Cinnamon Raisin Biscuits - sweetened buttermilk biscuits with cinnamon and raisins. Great addition to your breakfast menu. Twisting the cutter tends to seal the edges of the biscuits and that prevents them from rising as high as they otherwise would. Soft sourdough cinnamon raisin bread is a beautifully flavored and sliceable raisin bread.
So that’s going to wrap it up for this special food cinnamon and raisin twist recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!