Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cinnamon and raisin twist. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Laced with plump raisins and a buttery cinnamon sugar ribbon, these twists feature all the goodness of a cinnamon swirl loaf. These easy twists taste of everything you want at breakfast: sugar, butter, warming cinnamon and a hint of fruit. Yes, rum raisins are totally suitable before noon. If mimosa and bloody Mary are invited to brunch, I see no reason why rum raisins can't be on the guest list as well.
Cinnamon and Raisin twist is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Cinnamon and Raisin twist is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon and raisin twist using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cinnamon and Raisin twist:
- Get 1 cup flour
- Prepare 1/2 cup butter
- Take 1/8 cup milk
- Make ready Powdered sugar
- Prepare Cinnamon
- Get Lemon zest
- Make ready Raisins/ dried grapes
- Make ready 2 spoons sugar
Cinnamon twists are a variation on cinnamon rolls. A dough is prepared, to which cinnamon and sugar is added, and each dough strip is twisted Most cinnamon twists start with a sweet dough that is rolled out on a hard surface, such as the kitchen counter. The dough is then topped with butter and. Cinnamon Raisin Biscuits - sweetened buttermilk biscuits with cinnamon and raisins.
Instructions to make Cinnamon and Raisin twist:
- Whisk butter in a bowl, add sugar and flour, and mix. Add milk gradually until it form a soft dough. Keep in fridge for an hour
- Remove the dough from fridge and roll-on a flat surface, cut rough edges into a rectangle. Spray melted butter.
- Mix powdered sugar, cinnamon and lemon zest
- Spread the cinnamon mix on top of the dough and arrange the raisins
- Fold into half and and cut into long pieces
- Bake for 15-20 minutes. And enjoy with tea or drink
The dough is then topped with butter and. Cinnamon Raisin Biscuits - sweetened buttermilk biscuits with cinnamon and raisins. Great addition to your breakfast menu. Twisting the cutter tends to seal the edges of the biscuits and that prevents them from rising as high as they otherwise would. Soft sourdough cinnamon raisin bread is a beautifully flavored and sliceable raisin bread.
So that’s going to wrap this up with this exceptional food cinnamon and raisin twist recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
