Cinnamon and Raisin twist
Cinnamon and Raisin twist

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, cinnamon and raisin twist. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Laced with plump raisins and a buttery cinnamon sugar ribbon, these twists feature all the goodness of a cinnamon swirl loaf. These easy twists taste of everything you want at breakfast: sugar, butter, warming cinnamon and a hint of fruit. Yes, rum raisins are totally suitable before noon. If mimosa and bloody Mary are invited to brunch, I see no reason why rum raisins can't be on the guest list as well.

Cinnamon and Raisin twist is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Cinnamon and Raisin twist is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have cinnamon and raisin twist using 8 ingredients and 6 steps. Here is how you can achieve that.

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The ingredients needed to make Cinnamon and Raisin twist:
  1. Take 1 cup flour
  2. Get 1/2 cup butter
  3. Get 1/8 cup milk
  4. Prepare Powdered sugar
  5. Get Cinnamon
  6. Prepare Lemon zest
  7. Prepare Raisins/ dried grapes
  8. Make ready 2 spoons sugar

Cinnamon twists are a variation on cinnamon rolls. A dough is prepared, to which cinnamon and sugar is added, and each dough strip is twisted Most cinnamon twists start with a sweet dough that is rolled out on a hard surface, such as the kitchen counter. The dough is then topped with butter and. Cinnamon Raisin Biscuits - sweetened buttermilk biscuits with cinnamon and raisins.

Instructions to make Cinnamon and Raisin twist:
  1. Whisk butter in a bowl, add sugar and flour, and mix. Add milk gradually until it form a soft dough. Keep in fridge for an hour
  2. Remove the dough from fridge and roll-on a flat surface, cut rough edges into a rectangle. Spray melted butter.
  3. Mix powdered sugar, cinnamon and lemon zest
  4. Spread the cinnamon mix on top of the dough and arrange the raisins
  5. Fold into half and and cut into long pieces
  6. Bake for 15-20 minutes. And enjoy with tea or drink

The dough is then topped with butter and. Cinnamon Raisin Biscuits - sweetened buttermilk biscuits with cinnamon and raisins. Great addition to your breakfast menu. Twisting the cutter tends to seal the edges of the biscuits and that prevents them from rising as high as they otherwise would. Soft sourdough cinnamon raisin bread is a beautifully flavored and sliceable raisin bread.

So that is going to wrap it up for this exceptional food cinnamon and raisin twist recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!