Puff puff
Puff puff

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, puff puff. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Puff puff is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Puff puff is something which I’ve loved my entire life. They are nice and they look wonderful.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To get started with this particular recipe, we have to prepare a few components. You can have puff puff using 7 ingredients and 3 steps. Here is how you cook it.

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The ingredients needed to make Puff puff:
  1. Take 3 cups Flour
  2. Take 1 teaspoon Yeast
  3. Make ready 1 cup Sugar
  4. Make ready Warm water
  5. Get 1/4 cup Milk
  6. Prepare 2 Egg
  7. Get Vegetable oil for frying

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Steps to make Puff puff:
  1. Dissolve2 tablespoon of sugar and add to yeast cover and set aside to prove for t-7minutes..sieve flour
  2. Mix remaining sugar,flour,proved yeast,egg and milk.mix very well let it not be thick or watery.
  3. Cover and let it for 45minutes or untill double in size.pour in vegetable oil in a big pan and heat up then scoope in the mixture to fry untill golden brown.

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So that is going to wrap this up with this exceptional food puff puff recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!