Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, puff puff. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Puff puff is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Puff puff is something that I’ve loved my entire life. They’re nice and they look fantastic.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we have to prepare a few components. You can have puff puff using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Get 2 cups Flour
- Prepare 1 teaspoon Yeast
- Get 3 teaspoon Sugar
- Make ready Vegetable oil for frying
- Make ready Warm water
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Steps to make Puff puff:
- Add the ingredients and give it a quick mix.
- Add warm water let it not be watery cover let it raise for an 1hour.
- Heat up vegetable oil and fry.till is golden brown
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So that’s going to wrap it up with this exceptional food puff puff recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
