Puff-puff
Puff-puff

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, puff-puff. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Puff-puff is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Puff-puff is something which I have loved my entire life. They’re nice and they look wonderful.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. How to make Puff-Puff like a Pro! This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria.

To get started with this recipe, we must first prepare a few components. You can cook puff-puff using 6 ingredients and 2 steps. Here is how you can achieve that.

loading...
The ingredients needed to make Puff-puff:
  1. Prepare 2 tin Flour
  2. Get 1 tin Sugar
  3. Get 1 tbs Yeast
  4. Make ready 1 egg
  5. Take Oil
  6. Make ready Milk

Puff-Puff (ぱふぱふPafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. puff puff pass. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy.

Steps to make Puff-puff:
  1. Ki hada ingredients dinki ki juya sosai saiki sa ruwa kina juyawa har yayi hadin fanke, karki cika ruwa
  2. Saiki sa shi a rana ya tashi, saiki dora mai a wuta idan yayi zafi saiki rika diba wa kina sakawa idan ya soyu saiki kwashe

Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.

So that’s going to wrap this up with this exceptional food puff-puff recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!