Puff puff
Puff puff

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, puff puff. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Puff puff is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Puff puff is something which I have loved my entire life.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To get started with this particular recipe, we have to first prepare a few components. You can have puff puff using 3 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make Puff puff:
  1. Make ready Flour
  2. Prepare Sugar,little salt
  3. Prepare Yeast,water,oil

Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff Puff Pass It Moodmat & Matching Tray w/ Lid.

Steps to make Puff puff:
  1. Put the flour in a bowl and a little salt
  2. In a seperate container, put warm water and add yeast and sugar
  3. Pour 2 into the flour and mix..Allow it to rise for some hours
  4. Hot oil in a pan and fry the puff puff.. Leave until brown

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So that is going to wrap it up with this exceptional food puff puff recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!