Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, grilled fish. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Grilled fish is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Grilled fish is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook grilled fish using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Grilled fish:
- Make ready Fish
- Make ready Oil
- Get Garlic
- Get Ginger
- Take Black pepper
- Get Onions
- Prepare Scotch bunnet
- Make ready Curry, thyme
- Get Spices
- Get Cabbage
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Instructions to make Grilled fish:
- Wash the fish with lemon and marinade it with the spices, ginger, garlic, black pepper, onions, scotch bunnet, curry thyme and little oil.
- Cover it with a cling film and put inside the fridge, allow it to stay over night
- Pre-heat your oven, put foil paper on the oven tray, put the fish on it and grilled for an hour
- Cut the cabbage, put oil into a pan, allow to heat and add spring onions, curry, thyme other spices and mix
- Add the cabbage and mix. Allow to fry slightly.
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