Fried fish
Fried fish

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, fried fish. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fried fish refers to any fish or shellfish that has been prepared by frying. Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served, often with a slice of lemon. Find fish fry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Fried fish is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Fried fish is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried fish using 4 ingredients and 4 steps. Here is how you cook it.

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The ingredients needed to make Fried fish:
  1. Take Fish
  2. Take Alumn
  3. Make ready White maggie, maggie star and salt
  4. Make ready Oil for frying

This recipe is the perfect way to get a crispy crust and tender flaky fish on the inside. Its a great meal idea for dinner or great. Classic delicious southern fried fish is lightly seasoned and fried in a pan until golden and crisp. Southern fried whiting fish is so underrated.

Steps to make Fried fish:
  1. Soak alumn in water, cut the fish into pieces and soak in alumn water for some minutes
  2. Wash and arrange them in a sack to drain
  3. Grind the maggie star, white maggie and salt, marinate the fish
  4. Put oil on fire and fry till golden brown, it can be served with yaji or int can be turned to peppered fish

Classic delicious southern fried fish is lightly seasoned and fried in a pan until golden and crisp. Southern fried whiting fish is so underrated. It's like everyone forgot about it. Pan Fried Fish is a thing of beauty, with its beautiful crispy golden crust and juicy flesh inside. When you fry fish in a skillet, be sure the oil is hot enough, otherwise the fish will steam instead of fry.

So that’s going to wrap it up for this special food fried fish recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!