Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, grilled fish. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Grilled fish is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Grilled fish is something that I have loved my whole life. They’re nice and they look wonderful.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook grilled fish using 10 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Grilled fish:
- Make ready Tilapia fish
- Make ready Curry
- Prepare Thyme
- Get Seasoning
- Make ready Grinded scotch bonnet, garlic n onion
- Get Oil
- Make ready Salt
- Take Carrot
- Prepare Green beans
- Prepare Peas
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Instructions to make Grilled fish:
- Wash and drain ur fish.
- In a bowl add ur grinded scotch bonnet garlic n onion.
- Add Curry, thyme n seasoning. Mix well and add in ur veg oil and mix.
- In another bowl add sweet powdered pepper, salt, seasoning, curry, thyme n oil.
- Rub the powdered pepper mixture to ur fish.
- Add the scotch bonnet mixture too.
- Put in d frigde to marinate for 1-2 hours.
- Wen done rub ur mixture again, arrange on an oven wire rack.
- Place the tray below it to stop it from dripping inside it oven.
- Put on the upper flame and grill wen the top is done flip the bottom to grill too. (Gas oven is best for grilled fish since the upper part is raw flame)
- Wen done chop it carrot, green beans.
- Add oil in a sauce pan, add ur remaining scotch bonnet paste, wen fried add ur peas, carrot n green beans with onion allow to cook.
- Then garnish ur fish with it.
- Enjoy😋😋
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