Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked moi moi. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked moi moi is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Baked moi moi is something that I’ve loved my whole life. They’re fine and they look fantastic.
This Baked Moi Moi recipe is perfect for so many reasons. If you dont know how to roll the leaves, if you're unable to get Banana Leaves. Home » Oven baked Moin Moin - Baked Moi Moi. Moin Moin which has several other names like Moi Moi, Moyin Moyin, or Olele is a savory meal which almost everyone likes in Nigeria.
To begin with this particular recipe, we must prepare a few ingredients. You can cook baked moi moi using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Baked moi moi:
- Get 3 cups beans
- Take Red oil
- Get cubes Seasoning
- Make ready Onions
- Take Pepper
It is made of beans and some other local ingredients. Wash your beans and keep aside. Add tattasai and attarugu and onions. Add red oil, veg oil, seasoning and crayfish, water.
Instructions to make Baked moi moi:
- Wash beans and remove the skin soak in water for atleast 30mnts
- Add the beans in a blender with onions and pepper blend untill smooth then add red oil and seasoning mix and put in a container and bake untill its done
Add tattasai and attarugu and onions. Add red oil, veg oil, seasoning and crayfish, water. Oven Baked Moimoi is simply Moimoi baked in an oven as opposed to hob steaming. I also used fresh oregano and basil. Blend all your ingredients and pour in a bowl Add your.
So that’s going to wrap it up for this special food baked moi moi recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
