Samosa
Samosa

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, samosa. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Samosa is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Samosa is something that I have loved my whole life.

Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.

To get started with this particular recipe, we have to first prepare a few components. You can cook samosa using 10 ingredients and 9 steps. Here is how you cook that.

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The ingredients needed to make Samosa:
  1. Take 3 cups flour
  2. Get 1/4 teaspoon cornflour
  3. Prepare 1 tablespoon oil
  4. Make ready Pinch salt
  5. Prepare Water
  6. Prepare For d fillings
  7. Take Minced meat
  8. Take Garlic
  9. Prepare Ginger
  10. Get Scotch bonnet

A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.

Instructions to make Samosa:
  1. Mix flour, cornflour,salt.
  2. Add d oil and mix with ur palm.
  3. Add in ur water and mix it should be like d consistency of pancake batter.
  4. Rub little oil in a nonstick pan.
  5. Wen hot brush ur pastry and cook on a very low heat. Wen done u will notice it peeling of d pan. Remove from heat. Repeat dis process till ur batter is finished. Make sure u brush oil on each pastry B4 placing anoda.
  6. Wen done with ur pastry sheet divide d circle into to two fill and fold.
  7. For d fillings add oil in a pan,add diced onion. Add in ur grinded scotch bonnet, garlic n ginger saute and minced meat add ur seasoning and Curry and Allow to cook.
  8. Let cold down B4 adding to it pastry sheet
  9. Enjoy!

Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.

So that’s going to wrap this up for this exceptional food samosa recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!