Grilled fish
Grilled fish

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, grilled fish. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Grilled fish is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Grilled fish is something that I have loved my entire life.

Pan Grilled Fish in Lemon Butter Sauce If you think grilling fish is intimidating, you might just need some new grilled fish recipes. These easy methods get you flavorful fish in the great outdoors, perfectly seared and balanced with bright, tangy. For more grilled seafood inspiration, check out our best-ever grilled salmon recipes, and our guide on how to grill fish.

To begin with this recipe, we have to first prepare a few components. You can cook grilled fish using 7 ingredients and 2 steps. Here is how you cook it.

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The ingredients needed to make Grilled fish:
  1. Make ready Fish
  2. Prepare Oil
  3. Prepare Seasonings and spices
  4. Prepare Onions
  5. Get Tomatoes
  6. Get Bonnets
  7. Prepare Lemon

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Steps to make Grilled fish:
  1. Wash the fish and dry, then mix the seasonings and spices in three table spoons of oil and marinate the fish. Then place it on an iron rack over heated coal and grill.
  2. For the sauce, cut the onions, tomatoes and bonnet and fry with some oil. Add curry and maggi to your taste then serve with the grilled fish and a slice of lemon.

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So that is going to wrap it up with this special food grilled fish recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!