Baked meat pie
Baked meat pie

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked meat pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

NO oven baked Meat pie recipe Nigerian. Meat pie baked on COOKER or gas COOKER which ever one you have LINKS TO MY RECIPES ON VARIOUS NIGERIAN SNACKS https. Fill with the meat mixture, then top with the other pie crust. Serve by itself, or with a.

Baked meat pie is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Baked meat pie is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook baked meat pie using 20 ingredients and 7 steps. Here is how you cook that.

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The ingredients needed to make Baked meat pie:
  1. Prepare For the dough
  2. Make ready 5 cups flour
  3. Prepare 2 tablespoons sugar
  4. Get 1/2 tsp salt
  5. Take 2 tsp baking powder
  6. Prepare 1 cup butter
  7. Take 3 eggs
  8. Get 1 egg for sealing and glazing
  9. Prepare For the filling
  10. Prepare 1 kilo ground beef
  11. Make ready 6 cups chopped potatoes
  12. Make ready 1 cups chopped carrot
  13. Take 3 cups chopped onions
  14. Make ready Seasonings
  15. Make ready 3 scotch bonnet
  16. Get 2 tbsp flour
  17. Take 2 tbsp butter
  18. Take 1 cup water
  19. Take 1/2 cup oil
  20. Get Crushed garlic

From midnight post-pub feasting to footy games, quick lunches on the Pie crust base - shortcrust pastry (homemade or store bought) fitted into pie tins then blind baked so. You can find countless variations on meat pies made around the world. Some are baked, some are fried, some are prepared in deep dishes and others are intended to be eaten by hand. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks.

Instructions to make Baked meat pie:
  1. Cook the ground beef first with onions, maggi and vinegar(saboda qarni)
  2. Then add ur oil, then add chopped onions and crushed garlic and stir for 5 mins. Then add ur scotch bonnet and seasonings.
  3. Add in your cooked potatoes and carrot. Add a cup of water. Then mix ur flour with 4 tbsp water and add. It helps thicken d mixture. Then leave for 5 mins. Then lastly add in your butter and turn off heat. Set aside
  4. To make d dough, Add all your ingredients in a bowl and mix for 10 mins(don’t overmix) then set aside and let to rest for 10 mins.
  5. Cut ur dough into pieces and roll out. Then fill in your fillings in d meat pie. Brush d edges with egg so that it can seal. Repeat this process for all. Then arrange on your baking tray. Use your egg to brush the surface(egg wash)
  6. Then bake on a low heat for 25 mins. Allow to cool and serve. Enjoy😍
  7. Note: You can’t use this method for fried meatpie.

Some are baked, some are fried, some are prepared in deep dishes and others are intended to be eaten by hand. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot This is to ensure that your meat pie is perfectly sealed and does not open up while it is being baked. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables.

So that is going to wrap this up for this special food baked meat pie recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!