Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, samosa. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.
Samosa is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Samosa is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook samosa using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Samosa:
- Get 2 cups All purpose flour
- Make ready 1 teaspoon Corn flour
- Prepare Minced meat
- Take Seasoning
- Take Onions
- Take Pepper
- Get Oil for frying
- Get Pinch salt
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.
Instructions to make Samosa:
- Stir fry minced meat till soft and tender
- Add seasoning to taste,pepper and onions and fry for few minutes and set aside
- Mix all purpose flour with corn flour and a pinch of salt
- Add water to dry ingredients and whisk to get a watery dough
- Set nonstick pan on fire and brush the dough lightly
- Put minced meat on the dough and fold in a rectangular shape
- Fry till golden brown
Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.
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