Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, grilled fish. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Grilled fish is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Grilled fish is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have grilled fish using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Grilled fish:
- Take 1 whole fish
- Prepare 2 seasoning cube
- Take Curry
- Make ready Thyme
- Take Scotch bonnet
- Take Garlic
- Prepare Ginger
- Make ready Onion
- Prepare Black pepper
- Take 2 tablespoon vegetable oil
- Prepare to taste Salt
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Instructions to make Grilled fish:
- Wash the fish with water and vinegar,pat it dry with papper towel and set aside
- To make the marinade,combine all ingredients in a blender,blend to a smooth paste,pour inside a bowl and set aside.
- Make about three to four deep cut on the fish on each side, rub the marinade over the fish,make sure you rub each corner including the deep cut.
- Cover the fish and place in a fridge for an hr or more,this will allow the marinade to penetrate the fish.
- Remove the fish from the fridge put it inside a fish basket and grill over a hot coal or an oven
- Grill on both sides,brushing the fish with the marinade until both sides are brown.
- Allow to rest for 5 min then serve with any sides of your choice,
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