Fish peppersoup
Fish peppersoup

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fish peppersoup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fish pepper soup is made with just a few ingredients - fish, vegetables, and spices. But don't let its simplicity fool you; this soup packs a powerful and complex flavor that will. Fish Pepper Soup - A quick and easy robustly flavored African Fish Soup. #fishpeppersoup this video. A quick recipie oh how I made my fresh bowl of hot pepper soup to keep you going on those cold mornings Check my other videoes.

Fish peppersoup is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Fish peppersoup is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have fish peppersoup using 5 ingredients and 7 steps. Here is how you can achieve it.

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The ingredients needed to make Fish peppersoup:
  1. Make ready 2 Nile perch fish (cut)
  2. Take Blended peppers,tomato and scotch bonnet
  3. Make ready Seasoning and spices(to taste)
  4. Prepare 1/3 cup Oil
  5. Get 1 Onion

Fish pepper soup is one of the easiest to make and most delicious and soothing. It is traditionally made with Catfish however you can use Tilapia fish too or any other fish that. Boil some hot water and pour on the pieces of fish, stir and remove immediately. The African Pepper soup is primarily liquid, usually served hot and this is made by boiling Meat or Fish of choice in order to extract flavor from them.

Steps to make Fish peppersoup:
  1. Arrange the fish in a robber and pour boiled water on it and let it set for 5mint then wash it
  2. Transfer the fish to pot and sprinkle the seasoning and spices on it
  3. Pour the blended peppers
  4. Followed by hot water and oil
  5. Dice onion and add then cover and let it cooked for about 20mint on lowheat
  6. Done
  7. πŸ˜‹πŸ˜‹πŸ˜‹

Boil some hot water and pour on the pieces of fish, stir and remove immediately. The African Pepper soup is primarily liquid, usually served hot and this is made by boiling Meat or Fish of choice in order to extract flavor from them. Peppersoup is a soup from parts of West Africa, notably Nigeria that is prepared using various meats, chili peppers and calabash nutmeg as primary ingredients. It is a spicy soup that has a light, watery texture. Fresh fish, fresh pepper (rodo), leaf scent, pepper soup spice (various spice mix), salt, maggi.

So that’s going to wrap this up with this exceptional food fish peppersoup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!