Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, samosa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Samosa is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Samosa is something which I’ve loved my whole life. They are nice and they look wonderful.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have samosa using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Samosa:
- Make ready cups flour 6
- Take 6 cups flour
- Prepare 1 tablespoon cornflour
- Make ready 1 egg
- Prepare 1 tablespoon milk
- Prepare 1 teaspoon sugar
- Make ready 1 pinch salt
- Make ready Water
- Take Oil for frying
- Get For the fillings
- Make ready Mince meat
- Get Seasonings
- Get Ginger and garlic
- Make ready Oil
- Take Pepper
- Make ready Onion
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.
Steps to make Samosa:
- In a bowl pour the flour,cornflour,sugar,milk,salt and mix
- Pour the water followed by the egg and mix thoroughly to form a batter
- Put a non stick pan on low heat
- Use pastry brush to rub your batter on the pan,then allow the back to be brown then remove and keep it on a chopping board
- Cut it into two pieces and make a triangle shape
- For the fillings,Heat up vegetable oil in a small pot, add the onions, ginger and garlic, and stir for a few seconds. - Add the minced meat and stir-fry. - Add stock cubes, pepper and salt to taste.add the minced meat and stir,allow it to cool.Put the fillings inside the triangle shaped sheet and close
- Put oil in a pan,when it is hot deep fry the samosa until it is golden brown
Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.
So that’s going to wrap this up for this special food samosa recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
