Pounded yam and fresh fish soup
Pounded yam and fresh fish soup

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, pounded yam and fresh fish soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pounded yam and fresh fish soup is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Pounded yam and fresh fish soup is something that I have loved my whole life. They are fine and they look fantastic.

Fresh fish, atarodo, onions, shambo, oil, seasonings, water. Wash your fish very well and cut into desired shapes. Put pot on fire, pour your red oil and allow it heat then put your blended pepper and co inside. Nigerian American Bun "Pounded Yam" with Fish Soup made from scratch.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pounded yam and fresh fish soup using 7 ingredients and 5 steps. Here is how you cook that.

loading...
The ingredients needed to make Pounded yam and fresh fish soup:
  1. Make ready Fresh fish
  2. Get Atarodo
  3. Prepare Onions
  4. Prepare Shambo
  5. Make ready Oil
  6. Get seasonings
  7. Make ready Water

Egusi soup is popular in Western Africa. Dip the pounded yam into the egusi soup. Recipe courtesy of Esther Adeolu, Chef. Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat.

Steps to make Pounded yam and fresh fish soup:
  1. Wash your fish very well and cut into desired shapes.
  2. Put pot on fire, pour your red oil and allow it heat then put your blended pepper and co inside.
  3. Let it fry for a little bit then add your fish, seasonings of your choice and then water enough to make the soup.
  4. Let the soup simmer for a while, check it and adjust the seasonings to your taste and then tadaaaa your fresh fish soup is ready.
  5. Serve wit any swallow or dish of your choice. But I served mine with the ultimate pounded yam๐Ÿ˜๐Ÿ˜

Recipe courtesy of Esther Adeolu, Chef. Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. And paired with smooth, tasty and filling Pounded Yam for an extraordinary African meal experience! Yam and Fish Pepper Soup is a spicy,delicious and easy to prepare Nigerian food. Learn how to cook this rich delicacy.

So that is going to wrap it up with this exceptional food pounded yam and fresh fish soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!