Pounded yam and fresh fish soup
Pounded yam and fresh fish soup

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pounded yam and fresh fish soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fresh fish, atarodo, onions, shambo, oil, seasonings, water. Wash your fish very well and cut into desired shapes. Put pot on fire, pour your red oil and allow it heat then put your blended pepper and co inside. Nigerian American Bun "Pounded Yam" with Fish Soup made from scratch.

Pounded yam and fresh fish soup is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Pounded yam and fresh fish soup is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have pounded yam and fresh fish soup using 7 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Pounded yam and fresh fish soup:
  1. Prepare Fresh fish
  2. Get Atarodo
  3. Get Onions
  4. Get Shambo
  5. Get Oil
  6. Prepare seasonings
  7. Take Water

Egusi soup is popular in Western Africa. Dip the pounded yam into the egusi soup. Recipe courtesy of Esther Adeolu, Chef. Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat.

Steps to make Pounded yam and fresh fish soup:
  1. Wash your fish very well and cut into desired shapes.
  2. Put pot on fire, pour your red oil and allow it heat then put your blended pepper and co inside.
  3. Let it fry for a little bit then add your fish, seasonings of your choice and then water enough to make the soup.
  4. Let the soup simmer for a while, check it and adjust the seasonings to your taste and then tadaaaa your fresh fish soup is ready.
  5. Serve wit any swallow or dish of your choice. But I served mine with the ultimate pounded yam๐Ÿ˜๐Ÿ˜

Recipe courtesy of Esther Adeolu, Chef. Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. And paired with smooth, tasty and filling Pounded Yam for an extraordinary African meal experience! Yam and Fish Pepper Soup is a spicy,delicious and easy to prepare Nigerian food. Learn how to cook this rich delicacy.

So that’s going to wrap this up for this exceptional food pounded yam and fresh fish soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!